Sugar Paste / Fondant 250g

Its soft texture makes it easy to work with, allowing you to roll it thin without cracking or breaking.

It’s also the stretchiest sugar paste we’ve used, so it’s really easy to cover cakes without being left with stretch marks, or that horrible elephant skin texture that you may get with some other brands.

The sugar Paste soft texture means it has a long working time, so you don’t have to worry about it drying out by the time you come to finish your cake. It also means you can smooth out any imperfections in no time at all!